Cook’s Direct is a one-stop shop for top brand restaurant equipment and supplies, specializing in heavy-duty kitchen equipment for the most demanding environments. Members benefit from online ordering from account-specific websites reflecting E&I pricing, with tracking and reporting capabilities. Cook’s Direct can also integrate seamlessly with your existing procurement software.
Cook’s Direct has 22 years of experience matching the right equipment to a facility's requirements. E&I members are sure to find the products they are looking for from trusted brands to keep foodservice operations running smoothly. Cook’s direct makes purchasing easy with expert support, fast response, and turn-key installation. Cook's Direct goes beyond just equipment and supplies, also offering a suite of services designed to streamline your foodservice operation.
The E&I Economic Benefit Model™ (EBM) is a powerful tool that your institution can use to measure and communicate the overall value of its procurement activities. This benefit is derived from three key areas:
Using the EBM, each of E&I’s more than 215 competitively solicited contracts have been scored with a Total Economic Benefit™ (TEB) to member institutions.
The TEB of this Cook’s Direct contract is in the range of 2.1-4.8%.
Total Economic Benefit of this Contract:
The Economic Benefit Model TEB is determined from baseline cost comparisons using historical data, competitive intelligence, market benchmarking, vendor quotes, and related criteria.
To learn more, visit EBM or contact your E&I Member Representative.
E&I contract documentation available on this site is being provided for use by E&I members only and shall not be distributed and/or shared outside a member’s institution. Sharing of contract documentation outside the membership of the Cooperative is detrimental to its members and the Cooperative, as it impacts E&I’s ability to negotiate and maintain competitive agreements.
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Submit the Cook’s Direct Alignment Authorization form. Once the AAF is submitted, Cook’s Direct will enroll the Member in its E&I program within 4 to 7 business days. E&I will also follow-up to ensure successful enrollment.
Supplier Direct
E&I Members may browse and order from Cook’s Direct online E&I priced catalog. Alternatively, members may contact Cook’s Direct Education Team of inside sales representatives to discuss needs and help with the quote/order/payment process.
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All items have a 30 day return period from the point of customer receipt of shipment. Depending on the manufacturer, you may be charged a restocking fee of 15% up to 50%. See Cook’s Direct Return Policy for additional information.
Please do not accept delivery of any shipment that arrives damaged. If your package arrives with visible damage to the box and you are unsure of the condition of the contents, please address this issue with the shipping company at time of delivery. Members should contact customerservice@cooksdirect.com or 1-866-506-3048 immediately to initiate the replacement process.
Standard Manufacturer’s Warranties Apply
Installation and freight charges not included in discount. These charges will be a separate line item on quote.
F.O.B. Destination, Full Freight Allowed
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